01 / ABOUT THE PLACE
About this place
For a lunch that lets you sample several kinds of fish, try the sashimi set at Stand Tomi. It comes with a generous selection of seasonal and wild-caught fish alongside house-made obanzai, and is listed as available in limited quantities. Diners have commented on the variety and generous portions of sashimi, as well as the range of obanzai dishes and their gentle seasoning. Another diner reported pairing conger eel with sake and enjoying the firm texture of the white fish. Rice can be ordered as a large portion at no extra charge, making this a substantial meal for anyone keen to make fish the focus.
If you’re in the mood for something fried, the menu also offers a set of tempura with a large prawn and vegetables, served with a mini sashimi selection. It makes a welcome alternative to the sashimi set.
In the evening, you can make a meal of sashimi and red-vinegar sushi, with small plates alongside a drink. Options include an assorted sashimi platter with seasonal items and a platter of fried dishes, grilled dishes and small bites to accompany drinks. Drinks include sake, draft beer and highballs. Whether you come for sashimi at lunch or sushi and drinks in the evening, the menu offers choices to suit different appetites and occasions.
